Coffees

• Speciality milk Oat, soy or almond milk + 0.4 (a-b-g-i)
• Espresso – 1,8
• Double espresso – 3
• Cortado – 2 (b)
• Americano – 2
• Coffee with milk – 2,6 (b)
• Cappuccino – 2,6 (b)
• Latte macchiato – 2,8 (b)
• Bonbon coffee -2,6 With condensed milk (b)
• Carajillo – 3,8 (n)

Teas

• Choose your favourite – 3 Earl Grey, chocolate rooibos, pu-erh red tea, digestive blend, english breakfast, peppermint, pennyroyal, chamomile, gunpowder green tea, berries.

Natural juices

• Large fruit juice -7 Flavours to choose from: carrot, apple, pineapple or detox
• Small fruit juice – 5,5 Flavours to choose from: carrot, apple, pineapple or detox
• Large orange juice – 5,5
• Small orange juice – 4

Protein shakes

• King Kong – 11,5 Banana, walnuts, almond cream, coffee, vegan chocolate protein and almond milk (i-n)
• Hulk – 11,5 Banana, avocado, date, spirulina, vegan vanilla protein and soy milk (i-g-n)

Bowls

• Fruit parfait – 12 With greek yogurt, muesli and maple syrup (a-b-g-i)
• Acaí with fresh banana – 11,5 With seasonal fruit and oatmeal muesli (a-g-i)
• Cold oatmeal porridge – 10 With orange zest, date paste, caramelised apple with rosemary, oatmeal muesli and red berries (a-b-i)
• Vanilla Chia Pudding – 9 With greek yogurt, seasonal fruit, muesli and a touch of agave syrup (a-b-g-i-n)

Wraps & Bagels

• Roast beef wrap – 16 Roast beef, arugula, tartar sauce, grated parmesan (a-b-c-g-n-i)
• Smoked salmon wrap – 14 Smoked salmon, cream cheese with dill, avocado, spinach (a-c-d-i)
• Chicken wrap – 14 Chicken slices, brie cheese, sun dried tomato, pesto, spinach and chives (a-b-c-i)
• Salmon bagel – 14 Cream cheese, smoked salmon, avocado and spinach (a-b-c-d-j)
• Bacon bagel – 14 Scrambled egg, grilled bacon and sliced ​​avocado (a-c-j)

Toasts & Sandwiches

• All toasts are served with grated tomato
• Toasted bread Toasted Rustic sourdough or Toasted whole grain spelt and seeds (a-b-c-i-j)
• Toast with tomato – 4 (a)
• Toasted bread with sobrasada and honey- 9 Toasted bread topped with brie cheese, sobrasada sausage and a touch of Ibizan honey (a-b)
• Avocado toast – 9 With sliced avocado, goat cheese, our teriyaki onion and a good handful of fresh arugula (a-b-g)
• Turkey, Brie, and Blueberry Toast – 9 With blueberry jam, brie cheese, turkey & fresh arugula (a-b)
• Toast with sliced avocado and fresh poached eggs – 9 (a-b)
• Toasted bread with turkey – 6 (a)
• Toasted bread with turkey and cheese – 8 (a-b)
• Toasted bread with cooked ham – 6 (a)
• Toasted bread with cooked ham and cheese – 8 (a-b)
• Serrano ham toast – 7 (a-b)
• Toasted bread with cheese – 6 (g)
• Toasted bread with tomato, ham and cheese – 9 (a-b)
• Toast with butter – 4 (a-b)
• Toast with jam – 4 (a-b)
• Toast with butter and jam – 4,5 (a-b)
• Breakfast extras Avocado - 3
  Cooked ham - 3
  Turkey - 3
  Cheese - 2
  Serrano ham - 3
  Butter - 1,5
  Jam - 1,5
  Honey - 1,5

Eggs

• Eggs served with
  wholegrain toast Scrambled - 9
  Fried - 9
  Poached - 9
  Boiled - 9
  All served with a bowl of grated fresh tomato salsa (a-b-c-i-j)

Sweets

• Muffin – 4
• Our famous pancakes – 14 Oatmeal and poppy seeds, homemade jam, crème fraîche, lots of fresh fruits and a finishing touch of maple syrup (a-b-c)
• Carrot Cake – 8 With a little ginger, caramelised walnuts, and a creamy lime and vanilla frosting (a-b-c-i)
• Croissant – 3,5 (a-b)
• Croissant whole wheat – 4 (a-b-i)
• Pain au chocolat – 4 (a-b)

Allergens

• The 14 groups of allergens included in the European regulation 1169/2011 are: a - Cereals / Gluten that may contain gluten (wheat, barley, oats, rye, spelt, kamut, including their varieties and derived products). They can also be part of breads, batters, pasta, dough, and others.
  b - Milk and derivatives (including lactose). It can be found in cold cuts, yogurts, cakes, ice cream and other desserts, butters, and others.
  c - Eggs and egg-based products. They can appear as an ingredient in sauces, breaded dishes, prepared dishes, cakes, and others.
  d - Fish and products made from fish. They can also be part of soups, bouillon tablets, pizzas, and others.
  e - Crustaceans and products based on crustaceans. They can also be present in sauces, creams, batters, and others.
  f - Molluscs and mollusc-based products. They can be found in sauces, soups, prepared dishes, and others.
  
• g - Soy and soy-based products. It can be present in oils, flours, sauces, desserts, and others.
  h - Peanuts and peanut-based products. It can be found in oils, sauces, chocolates, creams, and other products.
  i - Nuts with shell, such as walnuts, almonds, hazelnuts, cashews, pecans, alfónzigos and derived products. They can also be an ingredient in chocolates, cookies, breads, oils, sauces, and other products.
  j - Sesame grains and products based on sesame grains. It can be found in oils, flours, sauces, pasta, and other products.
  k - Mustard and derived products. It can be part of breads, sauces, snacks, curries, and others.
  l - Celery and derived products. It can be found in soups, sauces, creams, condiments, etc.
  m - Lupins and lupine-based products. They can be present in bread, flour, cakes, and other products.
  n - Sulphur dioxide and sulphites in concentrations higher than 10 mg / l or kg. It can be used as a preservative in juices, meat products, dried fruits, vegetables, and others.